Chicken breasts Butterfly the chicken breasts so they’re nice and thin.
Chicken parmesan sandwich full#
His dough ferments for three days in the fridge, adding complexity. Crispy all-white meat chicken, a blend of Italian cheese + our family marinara recipe on toasted Italian bread. Ingredients See recipe card below this post for ingredient quantities and full instructions. Place chicken in breadcrumbs and push down on both sides so it sticks good. "One of my favorite things as a kid growing up was a good chicken parm, so I thought since we're serving pizza a nice chicken parm would go along well with a meatball parm, as well as our eggplant parm," he said. Dip floured chicken in egg wash and allow excess egg to drip off. Thankfully, as the owner of Robert's Pizza & Dough Company in Streeterville, he can tweak his excellent dough recipe for sandwich bread. He's sampling four exceptional versions this weekend, and for his final Saturday Night Sampler here on ABC 7, he's got a whirlwind tour for us.įor New York natives like Robert Garvey, a good chicken parm sandwich is as memorable as a good slice of pizza. Chicken Parmigiana is delicious, but who needs all the fat that comes from pan frying the chicken breast Try my Olive Gardens chicken parmigiana sandwich. Think: tender white meat chicken breast smothered in marinara sauce. The Italian beef and the Maxwell Street porkchop come to mind, but for our Hungry Hound, finding a good Chicken Parm is just as rewarding. To make our oven-baked Chicken Parm sandwich, we start with premium quality ingredients. The Italian beef and the Maxwell Street porkchop come to mind - finding a good chicken parm is just as rewarding.ĬHICAGO (WLS) - There are several great sandwiches available in Chicago.
There are several great sandwiches available in Chicago.
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